1 1/4 c. all-purpose flour
1/4 tsp. salt
1 c. All Bran cereal
1 egg
1 tbsp. baking powder
2 tbsp. sugar
1 c. milk
3 tbsp. vegetable oil

Sift flour, baking powder, salt and sugar; set aside. Mix All Bran or Bran Buds cereal with milk in large bowl. Let stand 2 minutes. Add egg and oil; beat well. Add flour mixture, stirring only until combined. Divide evenly in 12 greased muffin cups. Bake at 400 degrees for 25 minutes or until lightly browned.