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BROWNED PAPRIKA POTATOES | |
6 med. potatoes 1 tbsp. melted bacon drippings or other fat 1 tsp. paprika 1/4 c. crushed corn flakes 1 tsp. salt Pare potatoes; brush with melted fat or butter. Roll potatoes in mixture of corn flakes, paprika, and salt. Bake covered in greased 1 1/2 quart baking dish in hot oven (425 degrees) about 45 minutes. Makes 6 servings. |
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