1/2 lb. smoked sausage
2 cans cream of mushroom soup
1/2 stick butter
8-10 sm. potatoes
1/2 c. milk

Combine soup, milk and melted butter. Peel potatoes and slice thin; place in 9"x13" pan and slice sausage and put on top of potatoes. Pour soup mixture over this and bake in 350 degree oven until potatoes are tender. (Time will vary.) Served with a salad this is a complete meal.