1 c. butter
2 c. sugar
4 eggs
1 c. milk
Pinch of salt
Grated rind of 1 orange
1 1/2 tsp. vanilla
3 c. flour
2 tsp. baking powder

Cream butter and sugar. Add eggs, salt and orange rind. Stir in vanilla. Add milk, flour and baking powder. Pour into greased 10 inch tube pan and bake at 350 degrees for about 1 hour. As soon as cake is done, dissolve 1 cup sugar in 1/4 cup melted butter and 1/3 cup orange juice. Cook for 2 minutes and pour over hot cake and let set until cake is cool.