1 can cream of chicken
1 (8 oz.) sour cream
1 stick melted butter
12 oz. grated cheese
1/2 onion, chopped
1 tsp. salt

Mix all together. Spread in 9 x 13 pan. Crush 4 cups corn flakes. Sprinkle on top of mixture. Melt 1 stick butter. Drizzle on top of corn flakes.

Bake at 350°F for 45 minutes.