CARAMEL BROWNIES 
1 box Devils Food cake mix
1 stick butter, melted
1 sm. can evaporated milk
1/2 c. chocolate chip morsels
1/2 bag Kraft caramels

1. Mix together dry cake mix, melted butter and 1/3 cup evaporated milk. Pour the mixture into greased 9"x13" pan. Bake at 350 degrees for 6 minutes. Remove cake from oven, sprinkle with chocolate morsels.

2. While cake is baking melt caramels in 1/4 cup evaporated milk over medium low heat.

3. Pour melted caramels over morsels and spread evenly with a spoon.

4. With remaining cake mix, pat small pieces with hands and cover entire top like a jigsaw puzzle.

5. Bake at 350 degrees for 15 minutes. Let brownies cool completely before cutting or removing from pan.

recipe reviews
Caramel Brownies
 #113078
 Annette (Missouri) says:
Can caramel brownies be frozen?

 

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