HUNTER'S STEW 
Chicken
Beef
Ham
Turkey
Pork
1 tbsp. brown sugar
16 oz. sour cream
2 lbs. sauerkraut

You determine how much meat from each group you would like. Cook all meat until done. Mix the meats together; add the sauerkraut and brown sugar and sour cream. Cook about 1/2 hour over medium heat.

 

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