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BANANA SPLIT ICE CREAM | |
4 eggs 1 1/4 c. sugar 6 c. milk 1/2 tsp. salt 1 can sweetened condensed milk 2 c. half and half 1 tbsp. vanilla extract 2 bananas, chopped 1 (10 oz.) jar maraschino cherries, rinsed, drained and chopped Beat eggs with electric mixer at medium speed until frothy. Gradually add sugar, beating until thick. Add 6 cups milk and salt; mix well. Pour egg mixture into large saucepan and place over low heat; cook, stirring constantly until thoroughly heated. Combine egg mixture, condensed milk, half and half and vanilla. Stir well. Add fruits. Pour into 4 quart freezer can and freeze. |
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