1 Keebler ready crust chocolate flavored pie crust
1 1/2 c. cold whipping cream
1 (7 or 7 1/2 oz.) jar marshmallow creme
1/2 c. chunky peanut butter
1/4 c. milk
2 tbsp. brown sugar

Using well-chilled beaters and bowl, whip cream until stiff. Using same beaters, mix marshmallow, peanut butter, milk, and sugar until well blended. Fold whipped cream into marshmallow mixture. Spoon into crust. Chill until firm, about 4 hours. Garnish with additional whipped cream and chopped peanuts, if desired.