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PEPPERONI BREAD | |
2 roll pkg. frozen bread dough 1 lg. pkg. shredded cheddar cheese 1 1/2 lb. pepperoni Thaw both loaves and combine dough. Roll out flat. Sprinkle cheese over dough. Put a layer of pepperoni, thin sliced, over cheese, slightly overlapping slices. Roll up bread lengthwise, slowly and evenly. Pinch ends closed. Bake according to directions on bread dough package. |
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