1/2 c. butter, melted
2 c. graham crackers, crushed

Combine butter and crumbs and press into 9 x 13 inch pan.

2 eggs
1 c. butter
2 c. powdered sugar

Beat together for 10 minutes. Spread over crumb mixture.

3 to 5 bananas, sliced over cream mixture
1 (20 oz.) can crushed pineapple, drained, spooned over bananas
1 lg. container Cool Whip, spread over pineapple

Sprinkle with Maraschino cherries and pecans.