4 chicken breasts
Garlic salt
Flour
1 stick butter
1 c. whipped cream, not whipped

Sprinkle chicken with garlic salt and roll in flour. Brown chicken slightly (very slowly) in melted butter. Place chicken in baking dish. Pour butter drippings over chicken. Bake uncovered 45 minutes to 1 hour at 350 degrees. Pour whipping cream over chicken and bake 30 minutes more. Serve over rice or noodles.