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INSTANT YEAST ROLLS | |
9 c. flour 1 1/2 c. scalded milk 1 1/2 c. cold water 3 eggs 3 yeast 1 tbsp. (scant) salt 1/3 c. oil 1/3 c. sugar Mix cold water, scalded milk, yeast, oil, sugar and salt. Beat eggs and add to yeast mixture. Add to flour, mix and shape. Only raise once, about one hour at room temperature. Bake at ? |
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