COTTAGE CHEESE MOLDED SALAD 
1 (3 oz.) pkg. lemon Jello
1 (3 oz.) pkg. lime Jello
2 c. hot water

Dissolve Jello in hot water. Add one number 2 can of crushed pineapple. Chill until mixture thickens slightly. Add: 1/2 c. broken nutmeats 1 c. salad dressing 1 lb. cottage cheese

Chill until firm in mold.

 

Recipe Index