3 tbsp. peanut butter
Confectioners sugar
1 pkg. vanilla instant pudding
1 sm. bowl Cool Whip
1 (9 inch) pie shell, baked

Mix peanut butter and sugar until crumbly. Put mixture on bottom of baked pie shell, enough to cover bottom. Add some mixture to prepared pudding. Save some mixture for topping. Mix pudding, pour in shell. Chill 1-2 hours. Put Cool Whip on top; sprinkle with mixture.