SPANISH CORN 
1 c. cooked rice
1 can cream style corn
1/4 to 1/2 chopped green pepper
1/2 sm. onion, chopped
2 tbsp. butter
1 tbsp. sugar
Salt and pepper

Mix all ingredients and place in greased casserole. Bake 1 hour at 350 degrees. Serves 4-6. Can be easily doubled.

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“SPANISH CORN”

 

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