1 c. long grain rice
1 can mushroom soup
1 can slied mushrooms, drained
Liquid from mushrooms plus sherry wine to make 3/4 c. liquid
1 c. orange juice
Chicken pieces on top - enough for 6-8 people
1 pkg. Lipton onion soup mix
Paprika

In a large shallow pan, place rice. Mix together soup, mushrooms, liquid, and orange juice. Pour this over rice. Place chicken pieces on top. Sprinkle with soup mix over chicken; sprinkle with paprika. Cover tightly with foil. Bake at 350 degrees for 2 hours.