MEAT BALLS 
SAUCE:

1/2 c. chopped onion
1/2 c. green pepper
1/2 c. catsup
1/4 c. vinegar
1/4 c. water
3 tbsp. sugar
1 1/2 tbsp. Worcestershire sauce

MEAT BALLS:

1 lb. hamburger
1/2 c. milk
1 c. bread crumbs
1 tsp. salt

Mix and make into small balls and brown. Put in casserole. Bake at 350 degrees for 50 minutes.

 

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