MEXICAN LUNCHEON 
1 lb. sausage
1 c. onions
1 c. bell pepper
2 c. tomatoes
1 c. milk
2 c. macaroni, prepared
2 tbsp. sugar
1 tbsp. chili powder
1 tsp. salt
1 c. sour cream

Brown sausage, onion and pepper. Add next 6 ingredients and simmer for 20 minutes. Add sour cream and heat.

 

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