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CRACKED CHOCOLATE CHIP COOKIES | |
1/2 cup butter 1/2 cup shortening 1/2 cup brown sugar 1 cup white sugar 1 egg 2 cup flour 2 tsp. baking soda 1 tsp. cream of tartar 1/2 tsp. salt 1 tsp. vanilla 2 cup chocolate chips Cream together butter, shortening and brown and white sugar. Add the egg and beat. Sift and add flour, soda, cream of tartar, and salt. Add 1 tsp. vanilla and the chocolate chips. Drop by spoonfuls onto cookie sheet. Bake at 350°F for 10-12 minutes. The secret is not to bake them too long. |
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