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TACO SOUP | |
1 1/2 to 2 lbs. ground meat 1 sm. onion 1 can pintos with jalapenos 1 can kidney beans 1 can corn or hominy 1 sm. can green chiles 1 pkg. original ranch style dressing 1 pkg. taco seasoning 2 cans stewed tomatoes 2 1/2 c. water Salt and pepper to taste Do not drain anything. Brown meat and diced onions. Add all other ingredients and cook for 20 to 30 minutes. Serve with tortillas or crackers. This makes a large pot but it freezes well. |
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