3 chicken breasts or 4 c.
9 slices bread, crusts removed, cubed
1 stick melted butter
1 can chicken noodle soup
1 can cream of mushroom soup
1 can cream of chicken soup
3 beaten eggs
3 c. crushed corn flakes
1 stick melted butter

Mix cubed bread with 1 stick melted butter. Also mix corn flakes with 1 stick melted butter.

Mix together all 3 soups and eggs. Add chicken, cubed bread, and 2 tablespoons dried onion to mix. Pour into 9x13 inch dish. Top with the buttered corn flakes. Bake at 350 degrees for 1 hour.