1 c. bleu cheese
1 1/2 c. sour cream
1 1/2 c mayonnaise
2 tbsp. lemon juice
1/4 c. onion, minced
2 tbsp. dry mustard
2 tbsp. minced chives

Blend the mayonnaise, sour cream, dry mustard and lemon juice. Chop the bleu cheese (chops best if frozen). Fold the bleu cheese, onions and chives into mixture.