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CABBAGE SOUP | |
1 lb. hamburger 1 med. onion, chopped 2 stalk celery, chopped 1 cabbage head, chopped 1 (15 oz.) can Ranch style beans 1 tsp. garlic powder 1 tsp. garlic salt 1 (15 oz.) can whole tomatoes 1 can Rotel 1 can whole kernel corn 1 1/2 c. water 1 tsp. chili powder Salt and pepper to taste Brown meat and onion, drain well. Add rest of ingredients except cabbage and simmer. Just add cabbage about 30 minutes before serving. |
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