1 lb. ground beef
14 oz. jar pizza sauce
2 c. (8 oz.) shredded mozzarella cheese
3/4 c. biscuit mix
1 1/2 c. milk
2 eggs

Cook ground beef in a skillet over medium heat until browned, stirring to crumble. Drain off pan drippings. Spoon beef into an 8 inch square baking dish. Top with pizza sauce and cheese. Combine biscuit mix, milk and eggs; beat until smooth. Pour mixture over casserole, covering evenly. Bake at 400 degrees for 30 to 35 minutes. Yields 6 servings.