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CHOCOLATE CHIP MUFFINS | |
2 1/4 cups all-purpose flour 2 1/2 tsp. baking soda 1 tsp. salt 1 tbsp. white vinegar mixed with milk enough to make 1 cup liquid Beat together in bowl: 1 cup (2 sticks) softened butter 1 cup brown sugar 1/2 cup sugar 2 tbsp. vanilla 3 eggs Miniature morsels Then add flour, baking soda and salt. Mix together and add 1 (12 ounce) package of mini-morsels chocolate chips. Let set in bowl for a few minutes. Use muffin papers in muffin pan. Bake at 375°F for about 15 to 20 minutes. Can make 30 small or 18 large. If large - bake longer. Can be frozen. |
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