Homemade Macaroni and Cheese - Reviews (Page 2) - Recipe

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HOMEMADE MACARONI AND CHEESE
1 (1 lb.) pkg. elbow macaroni 1 (12 oz.) can evaporated milk 1 tsp. pepper 1/2 tsp. salt 1/4 cup (1/2 stick) butter 1 lb. assorted cheese (sharp, cheddar, Velveeta, Parmesan) Preheat oven to 350°F. Bring medium sized pan of water to boil. Add elbow macaroni. Cook macaroni until done. Meanwhile, cut up cheese into thin slices or small cubes. Drain water and pour macaroni into a casserole dish. Add butter, salt, pepper, milk, and cheese. Stir together. Bake for about 20 to 30 minutes. Stir occasionally. If it gets dry you may add a little more milk. Serves about 6-8. Hint: For crispy top sprinkle with grated parmesan or shredded cheese and put in oven on broil for about 10 to 15 minutes, or till golden brown. Submitted by: Ashley Stroup

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Homemade Macaroni and Cheese

· Aug 20 · #76406

Brandy (Louisiana) says:

This was a great dish! We were out of milk so I looked for one with an alternative. I added pre- cooked Tyson grilled chicken breast strips and it was delicious. I couldn't tell the difference and my Husband even loved it.

· Sep 5 · #77759

Beth (Kentucky) says:

This recipe turned out great! I took it to a cookout this weekend and everyone loved it!

· Oct 31 · #82361

Teresa H. (Michigan) says:

I made this for my kids one night when I was busy, it was a huge hit :) Even my hubby loved it. Making it again tonight sense it's Halloween which is another busy night lol!! Very easy to make, tastes great. Thanks so much for such an easy recipes, some take so long. Perfect!!

· Nov 18 · #84166

Zach (Minnesota) says:

I am an 18 year old college student. And I have to say. This recipe is amazing! And it makes a lot so it has leftover-potential as well. Very glad to have found it!!

· Dec 16 · #87756

Vickie (Iowa) says:

This is a great recipe. my family just loved it, I want to say thank-you.

· Jan 24 · #92251

Bree (Michigan) says:

Awesome recipe. I love that you can use the whole box of noodles...:)

· Jan 31 · #92917

Krystal (Massachusetts) says:

This recipe is amazing! I've made it a few times and is just great. I add maple bacon. Cut into pieces and pan fry it until it has a crisp to it. I also add garlic powder and parsley flakes for some more flavor. Also instead of evaporated milk I used about a 1/4 cup of cream.

· Mar 4 · #95687

Oibchick (North Carolina) says:

I have made this recipe 3 times and so far this is by far the best mac n cheese ever!! It tastes just like my grandmothers. Thanks Ashley S.

· Mar 15 · #96548

Chad (Ohio) says:

Quick simple an delish....thanks for sharing it!!!!

· Apr 18 · #99065

Holly (North Carolina) says:

So very easy and delicious! Added some onion and garlic powder for flavor...and it was awesome. Will certainly make again and again!

· Jul 24 · #105584

Tracey Freeman (Tennessee) says:

My family enjoyed the mac 'n cheese. I just made it yesterday. I do not eat cheese therefore I could not taste the mixture as I prepared it. This was a dinner party so I was nervous. When people go back for seconds, you've got your answer. I had never made mac 'n cheese before. Thanks for this recipe.

· Dec 22 · #116978

Lisa Cimino (New Jersey) says:

Been looking for a easy recipe. This looks good and seems easy enough to make. First time making homemade mac 'n cheese.

· Sep 9 · #130414

Lesta (Missouri) says:

Only thing I did different was to melt the Velveeta with some of the milk first. That just made it easy to stir all together. Cheesy-licious!
4 cups uncooked macaroni is supposed to equal 1 pound, but I thought that was too much, so I didn't add all of it.

· Oct 21 · #132137

Faye (Louisiana) says:

I was looking for an easy homemade mac and cheese recipe to fix for my family. This is by far the easiest and simplest one that I've found. So many of the others call for too many ingredients. I printed out the recipe, and will certainly make it.

· Nov 26 · #133906

Carmen says:

This recipe is delicious, I just made it!!!

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