1 (3 oz.) pkg. lime Jello
1 (9 oz.) can crushed pineapple
1 c. creamy cottage cheese
1/2 c. Miracle Whip
1/4 c. chopped walnuts or pecans

Dissolve Jello in 1 cup boiling water. Add drained juice from the pineapple; chill until slightly thickened. Then beat until frothy. Fold in pineapple, cottage cheese, Miracle Whip and nuts. Chill until firm in a square dish. Makes 6 servings.