2 pkg. lemon Jell-O
3 c. water
1 sm. can crushed pineapple, drained
20 small marshmallows
1 sm. carton fine cottage cheese
1 c. Cool Whip
1 pkg. strawberry Jell-O

Dissolve lemon Jell-O in hot water. Heat pineapple and marshmallows to melt. Add cheese and fold in Cool Whip. Mix with lemon Jell-O and let set until firm. Make plain strawberry Jell-O according to directions and pour over cool, set lemon Jell-O. Allow to become firm.