2 c. shredded carrots
1 diced apple
1 c. raisins (soaked in hot water)
1 c. sugar
1 1/2 c. flour
3/4 c. oatmeal
2 eggs
2 tsp. baking powder
1 c. milk
1 stick butter
1 c. coconut
1 c. bran flakes

Blend sugar and shortening; add 2 eggs and beat. Mix dry ingredients together and add alternately with milk. Fold in rest of ingredients. Place in muffin pans and bake at 350 degrees for 25-30 minutes.