4 c. mashed yams, drained
1 c. butter
1 c. white sugar
1 1/2 tsp. vanilla
2 eggs
1/2 c. milk

TOPPING:

1 c. brown sugar
1/2 c. corn flake crumbs
1/2 c. butter
1/4 c. flour
1 c. chopped nuts

Mix first 6 ingredients together. Put in ungreased 9 x 13 inch pan and bake at 350 degrees for 20 minutes. Remove from oven. Blend ingredients for topping. Put on top of potatoes. Bake an additional 15 to 20 minutes.