2 c. cubed, unpeeled red apples
1/2 c. chopped pitted dates
1/2 c. chopped celery
1/2 c. mayonnaise or salad dressing
1/4 c. whipped cream

Combine apples, dates and celery in salad bowl. Blend mayonnaise and cream for dressing. Toss salad with dressing. Serve on lettuce. Yield: 4 servings.