1 tsp. chili powder
1 c. catsup
1/3 c. Worcestershire sauce
1 tsp. salt
2 dashes Tabasco
1 1/2 - 2 c. water
1 sliced lemon
1 sliced med. onion
3 - 5 lb. boneless beef brisket

Combine first 8 ingredients in saucepan. Bring to boil. Pour over brisket in a 9"x13"x2" baking dish. Cover with foil. Bake at 325 degrees for about 3 hours. Cool completely before slicing thinly across grain. Replace in baking dish, and serve.