7 1/2 c. cornflakes
1 1/2 c. peanut butter
1 1/2 c. Karo syrup
1 1/2 c. sugar

Heat peanut butter, Karo syrup and sugar in saucepan until thoroughly mixed and sugar is dissolved. Pour over cornflakes in large mixing bowl and mix. Drop spoonfuls onto wax paper and let cool.