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CREAMIEST RICE PUDDING | |
STEP #1: 6 c. milk 1 can evaporated milk 2 1/2 c. water 1 c. reg. rice STEP #2: 4 eggs 1 c. sugar 1 tsp. vanilla STEP #1: Combine first 4 ingredients. Bring to a boil for 40 minutes, or until rice is tender. STEP #2: Beat eggs, sugar and vanilla until frothy. Add to hot mixture. Mix well and chill. |
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