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OAT BRAN MUFFINS | |
2 egg whites 1 c. skim milk 1 1/3 c. oat bran 1 c. flour 1/2 tsp. cinnamon 1/4 c. applesauce 1 1/2 tsp. baking powder Add egg whites to mixing bowl, beat well. Pour in milk and mix. Mix dry ingredients in a separate bowl. Add dry ingredients to liquid ingredients. Stir until moist. Fill 12 greased or paper lined muffin cups. Bake at 400 for 15 minutes. Serve warm. |
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