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BREAKFAST SCONES WITH RAISINS | |
2 c. white flour 3 tsp. baking powder 1/2 tsp. salt 1/2 c. butter 1 c. raisins 1 tsp. sugar 3/4 c. milk 1 egg, optional Mix together flour, baking powder, salt, sugar and raisins. Add shortening and milk; knead together lightly. Turn dough onto floured board and press out to 1/2 inch thick. Cut out dough with biscuit cutter. Bake at 375 degrees for about 10-12 minutes. |
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