POPSICLES 
1/4 pkg. Jello (2 1/2 scant tbsp.)
1 pkg. Koolaid (same flavor as Jello)
1 c. sugar
1 c. hot water

Put ingredients in a quart jar. Fill with cold water and shake until ingredients dissolve. Pour into popsicle molds and freeze. This will fill more than 2 sets of molds. It will hold in the refrigerator indefinitely.

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