PISTACHIO CAKE 
1 yellow Duncan Hines cake mix
2 boxes instant pistachio pudding
1/2 c. oil
3 eggs
1/2 c. milk or water
1 c. 7-Up
1/2 c. nuts

FROSTING:

1 c. milk
1 box instant pistachio pudding
1 (12 oz.) Cool Whip

Beat all ingredients. Grease and flour Bundt pan. Bake for 1 hour at 350 degrees. See frosting recipe, beat all ingredients.

 

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