1 c. sugar
1 c. brown sugar
1 c. butter
1 c. creamy peanut butter
1 c. milk
2 eggs
2 tsp. vanilla
2 tsp. baking soda
1 tsp. salt
3 1/2 c. flour
20 oz. lg. chocolate kisses
Sugar

Cream sugars, butter and peanut butter together; beat in eggs, milk and vanilla. Sift dry ingredients together and stir into peanut butter mixture. Mix well.

Shape into walnut-size balls and roll in sugar.

Bake on an ungreased cookie sheet 10-12 minutes at 375°F. Upon removal from oven immediately press a chocolate kiss into the center of each cookie.