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2 c. butter 2 c. white sugar 2 c. brown sugar 4 eggs 2 tsp. vanilla 4 c. flour 5 c. oatmeal 1 tsp. salt 2 tsp. baking powder 2 tsp. baking soda 24 oz. chocolate chips 8 oz. Hershey bar (frozen and grated) 3 c. chopped nuts (any kind) Cream together butter, sugars, eggs, and vanilla. Mix together flour and oatmeal. Put small amounts in blender until all is powdered. Add salt, baking powder, and baking soda. Mix together with creamed mixture. Add chocolate chips, grated chocolate, nuts, and mix well. Make golf ball size cookies. Place on ungreased baking sheet 2 inches apart. Bake at 375°F for 10-12 minutes. Yield: 112 cookies. |
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