1 (8 oz.) pkg. thin noodles, cooked
4 tbsp. butter
1 (8 oz.) pkg. cream cheese
1 pt. sour cream
2/3 c. sugar
2 tsp. vanilla
4 eggs
1/2 c. raisins (optional)
1/4 tsp. salt
2 tbsp. sugar
3/4 tsp. cinnamon

Cream butter and cheese together. Add sour cream, sugar, vanilla and salt. Add eggs, one at a time, beating well after each addition. Mix in cooked noodles. Pour into greased 9 x 13 inch shallow baking dish. Sprinkle with combined cinnamon and sugar. Bake at 350 degrees for 55-60 minutes. Serves 8-10.