Results 1 - 10 of 18 for how to rockfish

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Place fish fillets in shallow baking dish. Sprinkle with almonds and parsley (optional). Combine butter and lemon or lime juice; pour over ...

In a medium saucepan heat ... Bring the sauce to just below a boil and ... your jasmine rice can really liven it up for seafood dishes. Enjoy!

Saute vegetables in bacon grease ... crisp. Add 2 to 4 cups cooked rice, stir ... to 2 cups cooked, leftover salmon chunks (skinned and boned).

Sauce: Combine half the mushrooms, ... red pepper. Bring to a boil, reduce heat. Simmer ... grams of fat. Of course I don't use that! (Meadow Lake)

Place filets in baking dish. ... salt and pepper to taste. Cover tightly with foil. ... cooked or grilled by wrapping each filet in heavy duty foil.



Remove cartilage from crab meat. In medium bowl, add egg, parsley, mayonnaise, dry mustard and liquid hot pepper sauce. Mix all ingredients ...

Place fish on tin foil ... almost ready, then brush on BBQ sauce and cook until done. Fish will slide off skin to serve. Combine above ingredients.

Sprinkle fish with salt and ... bacon. Heat oven to 500 degrees. Put a little ... rest of ingredients; toss. Use to stuff dressed 6-8 pound fish.

Have fish cleaned and scaled. ... and garlic. Add a little water and bake at 350 degrees, 45 minutes. More if necessary. Yields 3 to 5 servings.

Combine cracker crumbs, Parmesan cheese, ... on cookie sheet. Bake at 350 degrees 25 to 30 minutes. Drizzle any leftover butter on top of fish.

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