1 1/4 c. flour
1 tbsp. sugar
2 tsp. baking powder
1 beaten egg
1 c. milk
1 tsp. cooking oil
6 med. size apples, peeled & sliced in tiny slices (I use McIntosh apples)

TOPPING:

1/2 c. white powdered sugar
1 tbsp. cinnamon

Stir together flour, sugar, baking powder and 1/2 teaspoon salt. Combine egg, milk and oil then add to flour mixture, then add apple slices. Pour less than 1/4 cup batter onto hot lightly greased (I use Crisco oil) griddle or heavy skillet. Cook until golden brown on each side. When cool top with a mixture of white powdered sugar and cinnamon.