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BEEF JERKY | |
1/2 lb. steak, partially frozen 1/2 tsp. salt 1/4 tsp. pepper 1/4 c. soy sauce 2 tbsp. liquid smoke 1 tsp. onion powder 1/4 c. Worcestershire sauce 1 tsp. monosodium glutamate 1/3 tsp. garlic powder Slice beef 1/4 inch thick. Place in shallow dish. Combine remaining ingredients. Pour over beef. Cover and refrigerate overnight. Heat oven to 350 degrees. Lay beef strips on a broiling rack. Put in oven for about 1 hour or until dry. |
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