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OVEN BEEF STEW | |
1 lb. stew meat 1/4 c. chopped celery 1 can cream of mushrooms soup 1 can beef broth Can add diced potatoes and carrots if desired. Use a 2 quart casserole, larger if you add other vegetables. Bake at 350 degrees for approximately 2 to 2 1/2 hours, covered. |
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