1/2 c. sugar
4 envelopes unflavored gelatin
Dash of salt
2 1/2 c. pineapple juice, apple juice, orange juice, grape juice, or fruit- flavored drink

In mixing bowl, stir sugar, gelatin, and salt with rubber scraper until well mixed. Put fruit juice into 1-quart saucepan. Put pan on burner. With adult help, turn burner to high heat. Cook until juice boils. Turn off burner.

With adult help, pour boiling fruit juice over sugar mixture. Stir with a rubber scraper until all gelatin is dissolved. Pour into 9x13x2 inch pan. Put into refrigerator and chill until firm.

Use small cookie cutters to cut shapes from the gelatin in the pan. Remove shapes from pan with pancake turner. Eat with your fingers.