1 lb. candied cherries, chopped
1 lb. candied pineapple, chopped
1 c. raisins
4 c. pecans, chopped
2 3/4 c. self rising flour
1 tsp. nutmeg
1 tsp. cinnamon
1 c. butter, melted
1 c. sugar
3 eggs, well beaten
3/4 c. Fresh orange juice
2 tbsp. home made syrup

Mix butter and sugar. Add eggs and orange juice. Then add flour, nutmeg, and cinnamon. Then add fruit and nuts.

Bake in tube pan approximately 1 1/2 hours at 350°F.