BUTTER TARTS 
1 c. brown sugar
1/2 c. raisins
1/2 c. coconut
1/2 c. walnuts
1/3 c. butter, melted
1 egg, slightly beaten
2 tbsp. milk
1 tsp. vanilla

Melt butter in saucepan. Remove from heat. Add other ingredients. Mix until combined.

Make a pie crust recipe. Line muffin tins with pie crust. Fill with butter tart filling. Bake at 375 degrees for 20 minutes.

 

Recipe Index