IMPOSSIBLE PUMPKIN PIE 
1/2 c. Bisquick
4 eggs
1/2 c. sugar
2 tsp. vanilla
1/2 stick butter
1 c. evaporated milk
1 c. milk
1 lg. can pumpkin or 1 lg. can pumpkin pie mix
Cinnamon and nutmeg to taste

Put all ingredients into blender. Mix 3 minutes. Pour into greased and floured pan. Sprinkle nutmeg and cinnamon on top. Bake 45 minutes at 350 degrees.

 

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